Create delicious homemade sausages with ease using Hi Mountain kits. Whether you're working with beef, wild game, pork, or poultry, these kits are designed to elevate your culinary creations. Each kit seasons up to 24 lbs. of meat, allowing you to customize your sausages to your liking.

Included in the kit are two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings, and detailed instructions to guide you through the process. With Hi Mountain, crafting flavorful sausages at home has never been simpler or more rewarding.